Dining at CafÉ Carlyle

Enjoy classic dining in an intimate supper club setting.

Please note there is a food minimum of $75 for two-courses, exclusive of beverages.

 

Doors open at 6:30 p.m.
981 Madison Avenue
Jackets required for gentlemen

Menus

Appetizers

Maine Lobster Bisque

Maine Lobster, Crème Fraiche, Tarragon

The Carlyle Salad

Vermont Goat Cheese, Poached Pear, Brioche, Mesculin, Pickled Onion, Red Wine Vinagrette

Half Dozen East Coast Oysters*

Champagne Mignonette, Fresh Lemon

Scottish Smoked Salmon

Heirloom Beetroots, Horseradish Crème Fraiche, Crispy Sourdough

Foie Gras Terrine

Cranberry Chutney, Macadamia Nuts, Brioche

Entrées

Jumbo Scallops*

Heritage Cauliflower, Scallion, Confit Potato

Organic Chicken Breast

Mushroom and Leek Ragout, Chanterelle, Pearl Onion

Wild Atlantic Salmon*

Parsnip, Asparagus, Chervil Fine Salad

Sirloin Steak*

12oz Prime Sirloin, Mashed Potatoes, Crispy Onion Bordelaise

Roasted Root Vegetables

Barley, Kale, Shimeji Mushroom

Seafood Salad

Half Lobster, Prawns, Smoked Salmon, Crab, Grapefruit

Caviar

The Carlyle Amstur Select Caviar 30g Supplement USD220

White Sturgeon, Traditional Garnishes

The Carlyle Amstur Royal Caviar 30g Supplement USD255

White Sturgeon, Traditional Garnishes

Desserts

New York Cheesecake

Cream Cheese, Clementine, Macadmia Nuts

Lemon Merengue Tart

Lemon Curd, Lavender, Merengue

Chocolate Hazelnut Praline

Praline, Roasted Hazelnuts, Chocolate Crème

Seasonal Sliced Fruits

Daily Selection

Sides

Steamed Asparagus
Mashed Potatoes
Steamed Broccoli
Sautéed Spinach
Sautéed Wild Mushrooms

Dining Note

* Indicates raw item.